A fine, fresh nose of honey, mint and white fruits. 2002 was defined by firm, crisp structure and excellent balance of hazelnut and honey flavours the extra bottle age has added depth and complexity. The persistent mousse and silky texture last well on the finish.
Rich enough to drink with many seafood dishes, yet extremely elegant as an aperitif.
Classic blanc de blancs champagne, a fine creamy nose with classic yeasty overtones, complemented by ripe mature fruit and classic baked biscuit flavours with a classy long finish.
A light pink colour with fine and persistent bead, this champagne has a nose of strawberries and raspberries. The palate is rich fine and round with a complex array of aromas, from ripe to candied fruit, hazelnuts and bakery. The finish is long and persistent.
Excellent benchmark champagne. Hints of spring flowers with just a touch of toast and honey. This is followed by strong fruit and balancing citrus flavours, well balanced acidity and a great finish.