The 2010 is buttercup yellow in colour. It has aromas of lemon and peach, with a hint of orange zest. The palate is soft, with round, appealing citrus flavours mingling with mango and pear. The acidity is crisp but well-matched by the fruity finish.
Excellent with rich chicken and pork dishes.
Fresh, intense and complex, with mineral aromas and elegant hints of honey and citrus fruits. A touch of oak adds complexity without dominating the fruit and the finish is crisp, dry and flinty with wonderful balance.
