A mature and complex barrique aged Barbera from a single vineyard with intense black cherry aromas and hints of woodsmoke and tar. Powerful and concentrated with great balance between fresh bitter plum and cherry fruit and warm, spicy richness leading to a long, complex finish with good grip and acidity.
The perfect partner to grilled meats and pasta dishes.
An attractive vibrant damson, curranty character dominates, whilst a subtle, smoky flavour adds interest and soft, oak tannins offer an extra dimension to the texture. A refreshing smack of juicy acidity gives plenty of definition to the ripe fruit.
Aromas of dark, bitter cherry combine with an earthy note and the classic salami skin savoury quality of Barbera. Full, very ripe and concentrated on the palate with the focus again being the dark cherry notes.
A deep garnet hued Barbera with vibrant aromas of black cherries and prunes with chocolate and toasty oak undertones and a touch of mint. An abundance of vibrant red currants, black cherries and a touch of spice show through on the palate, which has a rich, voluptuous texture balancing taught acidity and fine oak tannins.
