Gently aromatic with subtle aromas of passion fruit and kiwi. It has a structure and minerality suggesting a potential to age.
Perfect with a large bowl of shellfish.
Intensely powerful 'toasty' aromatics with ripe melon and pear characters combined with citrus, kiwi and grapefruit on the palate. Wonderfully textural with a broad mouthfeel and exceptionally long finish. A seamless mix of ripe, honeyed fruit, structure and richness.
Bright pale yellow in colour. Aromas of peach with hints of honey. Citrussy and bright on the palate, with pineapple and tropical fruit flavours. Unoaked, with a long, juicy finish.
This old vine Xarel-lo, a variety normally used in Cava production, can also give table wines genuinely interesting flavours. Ripe pear and apple flavours are laced with nutty almond slivers and pine kernel notes, with a hint of fennel. Good acidity and a full, rounded texture lead to a long, nutty finish.
