A Champagne of exhilarating freshness with toasty and brioche flavours, made from slightly more Pinot Noir than Chardonnay. Straw yellow with fine delightful bubbles. Green apples with a twist of lime on the nose, it follows through to a developed and flavoursome finish.
Perfect as an aperitif but also goes well with fish, chicken and delicate, lightly flavoured meats.
Shows fine mousse in the glass and fresh floral aromas mixed with characteristic toasty yeast overtones, which are balanced by richer fruit and a crisp citrus finish.
This is a well-structured Champagne that has a pale yellow, almost clear colour with fine bead with a classical pinot noir aroma showing notes of flowers. The well balanced palate is both long and lingering, while the finish is elegant and harmonious.
A fine, fresh nose of honey, mint and white fruits. 2004 was defined by firm, crisp structure and excellent balance of hazelnut and honey flavours the extra bottle age has added depth and complexity. The persistent mousse and silky texture last well on the finish.
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