Aromas reminiscent of ripe apple , tangerine , lime, white pepper, nutmeg, mace and flint stone. Light, vibrant, fresh and juicy with refreshing acidity and a complex, mineral and lasting finish.
Delicious with oriental cuisine - try it with a tartare of tuna, sea bass with shrimp dumplings, baby bok choy and shitake soup.
Sourced from the heart of the Eden Valley, the nose offers up nutmeg, lime and the whiff of new bicycle tyres. The palate is light but rich with a pronounced citrus lemon character; the finish is a delicate explosion of powerfully understated candied pineapple. Delicious!
Delicate floral notes on the nose and relatively restrained. The palate hits you with fleshy stone fruit flavours of apricot and white peach, with just a suggestion of funky mushrooms influenced by the natural yeasts from the vineyard.
Pale straw, clear and bright. The nose shows a range of intense youthful aromas of lemon, and orange blossom. The palate is impeccably clean, dry with refreshing acidity. Upfront flavours of pink grapefruit, sherbet and delightful floral notes. Finishes wonderfully fresh with excellent length.
