Intense blackberry colour. Spicy and intense nose, with liquorice and black pepper hints on a base of well ripened fruits (blackberry and cherry). On the palate, very fruity at first with ripened tannins, also persistent and full bodied.
Owing to its fruity and tannic characteristics, this wine pairs well with a great variety of meat dishes including roasts and small game.
Aromas of fresh red fruits - strawberry, raspberry and redcurrants - balanced with notes of slightly toasty oak. On the palate there are strong, round tannins on the palate, beautifully balanced with the rich fruit character, and a persistent finish.
Rich black fruit oozes from this densely textured wine. Layered with sweet vanilla and coffee notes from some time in oak. Good length and supple tannins give a pleasant silky textured finish.
Deep garnet in colour. Typical Ribera notes of cassis, menthol and hung meat which continues onto a weighty, mouth-filling palate with considerable structure and complexity. A robust wine which is at it's best with food.