Peacock Wild Ferment Cabernet Sauvignon 2024 - 6 x 750ml Bottles Description
This vibrant red wine opens with bold aromas of dark cherry and blackcurrant, layered with hints of violet and subtle oak spice. The wild fermentation process imparts a distinctive complexity, introducing earthy undertones and a touch of savory minerality that adds intrigue.
On the palate, expect a medium to full body with silky tannins that build gracefully toward the finish. Flavours of ripe plum and cassis dominate, complemented by notes of graphite and a whisper of black pepper. The natural fermentation characteristics bring a slightly textured, organic quality that distinguishes this expression from conventionally produced examples.
The finish is long and elegant, with lingering dark fruit and a pleasant drying sensation that invites another sip. This wine displays excellent structure and balance, making it ideal for pairing with grilled meats, hearty stews, or aged cheeses. This vintage captures wonderful freshness whilst maintaining the depth and character that serious wine enthusiasts seek.
Best enjoyed at 16-18°C. Decant 30 minutes before serving to fully appreciate its aromatic complexity.
The bright fruit forward and spicy profile makes this is a great paring for Hoisin Duck dishes and sticky Chashu Pork.