Pinot Noir

Pinot Noir is a prestigious red grape variety celebrated for its elegance, finesse and ability to express the character of its vineyard. Most famously associated with Burgundy in France, it is also widely grown in cooler wine regions around the world.

Typically lighter in colour and body than many other red varieties, Pinot Noir offers flavours of red cherry, raspberry and strawberry, often accompanied by delicate floral, earthy and spicy notes. Its silky tannins and bright acidity make it a versatile food wine, pairing particularly well with poultry, duck, salmon, mushrooms and soft cheeses.